In the world of hospitality, offering high-quality wines by the glass is no longer a luxury, it’s an expectation. However, one of the biggest challenges faced by bars and restaurants is maintaining the freshness and quality of opened wine bottles. That’s where the Duravin+ range by Winefit becomes an essential solution.
Designed for Professionals
Duravin+ is a state-of-the-art wine preservation system developed by Winefit, a brand recognized for its innovation and reliability in wine service technologies. The system is engineered to meet the daily demands of restaurants, wine bars, and lounges where wine consumption is high and product quality must be uncompromising.
Available in multiple models to suit various needs and space constraints, Duravin+ ensures that each glass served maintains the wine’s intended aroma, flavor, and character even days after the bottle has been opened.
Why Duravin+ is a Must-Have for the Industry
- Preserves wine for up to 30 days after opening without altering its taste or structure.
- Compact and elegant design that fits seamlessly into any professional setting, from modern bars to fine-dining restaurants.
- No complicated maintenance or setup: Duravin+ is plug-and-play, making it accessible even to staff with minimal training.
- Reduces waste and increases profits by allowing venues to offer premium wines by the glass without fear of spoilage.
More Than a Tool—A Strategic Investment
For hospitality businesses, Duravin+ is more than just a wine dispenser; it’s a wine preservation system that enhances customer satisfaction and operational efficiency. It allows establishments to expand their by-the-glass wine list, upsell premium labels, and reduce bottle wastage ultimately contributing to higher margins and better service.
Whether you’re running a cozy wine bar or a high-volume restaurant, Duravin+ gives you the confidence to serve every glass as if it were freshly uncorked.